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BRUNCH

FRESHLY BAKED PASTRIESAPPETIZERSMAIN COURSESDESSERT
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BRUNCH

FRESHLY BAKED PASTRIES

Georgia Pecan Sticky Buns By the Each 3

Sweet and Savory Scones
Preserves and Honey Butter 12

Some of Each
Small Basket 12 Large Basket 18

BRUNCH

APPETIZERS

She-Crab Soup, Jumbo Lump Crabmeat, Cream Sherry 14

House Smoked Salmon, Crispy Potato Pancake, Whipped Goat’s Cheese* 20

Arugula Salad, Spicy Walnuts, Parmesan, Poppy Seed Vinaigrette 14

Classic Caesar Salad, Sour Dough Croutons, Parmesan 15

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BRUNCH

MAIN COURSES

Smoked Salmon Eggs Benedict, Toasted English Muffin, Citrus Hollandaise* 25

“The Riverside” – Roasted Bacon, Scrambled Eggs, Hash Browns, French Toast, Berries* 20

Grilled Atlantic Salmon, Spinach & Spaghetti Squash Salad, Pecans, Citrus Vinaigrette* 32

Oak Roasted Springer Mountain Chicken, Cheddar Grits, French Bean, Natural Jus 30

Crispy Shrimp Salad, Napa Cabbage Slaw, Sweet Pepper Remoulade 19

Duck N’ Beef Burger, Sunny Side Egg, Wilted Spinach, Pickled Onion, Truffle Fries* 24

LUNCH

APPETIZERSSOUPS & SALADSBURGERS & SANDWICHESENTRÉES

LUNCH

APPETIZERS

Shrimp Spring Rolls, Cilantro, Yuzu 10

Canoe’s Cold Smoked Salmon, Crispy Potato Cake, Goat’s Cheese* 20

Truffled French Fries, Parmesan, Rosemary 10

LUNCH

SOUPS & SALADS

Creamy Sweet Potato & Crab Bisque, Baby Shrimp, Cilantro Chimichurri 12

Baby Arugula Salad, Spiced Nuts, Parmesan, Poppy Seed Vinaigrette 15

Classic Caesar Salad, Sour Dough Croutons, Parmesan 15

Simple Salad of Baby Mixed Greens, Crisped Potatoes, Sherry Vinaigrette 12

LUNCH

BURGERS & SANDWICHES

George’s Crispy Fish Sandwich, Pickles, Canoe’s Tartar Sauce 20

Grilled Chicken Sandwich, Avocado, Swiss Cheese, Truffle Oil, ODT’s 17

House Ground Angus Beef Burger, Aged Cheddar, All the Fixens* 20

Grilled Vegetable Sandwich, House Mustard, Creamy Goats Cheese 15

LUNCH

ENTRÉES

Spiced Beef Bolognese, Bucatini, Pork Belly, Herbed Ricotta 20

Crispy Shrimp Salad, Napa Cabbage Slaw, Sweet Pepper Remoulade 19

Grilled Chicken Cobb Salad, Egg, Bacon, Avocado, Blue Cheese, Cucumber 18

Panko Crusted Georges Bank Cod, Whipped Potato, Spinach, Caper Butter* 32

Crispy Chimichurri Chicken Tacos, White Bean Salad, Avocado Pico de Gallo 16

Grilled Atlantic Salmon, Spinach – Spaghetti Squash Salad, Pecan Vinaigrette* 32

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DINNER

APPETIZERSENTRÉES
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DINNER

APPETIZERS

Charcuterie & Cheese Selection, Local Salumi, Prosciutto, Seasonal Pickle 24

Creamy Sweet Potato, Coconut & Crab Bisque, Baby Shrimp, Cilantro Chimichurri 13

Baby Arugula & Parmesan Salad, Spiced Butter Roasted Walnuts, Orange, Carrot – Poppy Seed Vinaigrette 17

Marinated Golden & Red Beet Salad, Whipped Goat’s Cheese, Candied Walnuts, Beet Syrup, Basil Oil 17

Peppercorn Crusted Kangaroo Loin, Char-Sui Pork Belly, Green Papaya, Jicama, Boiled Peanut Hummus* 21

Oysters on the Half Shell, Cucumber, Pink Peppercorn, Champagne Mignonette* 22 / 40

Canoe’s Cold Smoked Salmon, Crispy Potato Cake, Creamy Goat’s Cheese, Caper-Dill Cream* 20

Pan Seared Gulf White Shrimp, Three Citrus – Carrot Salad, Pistachio, Vanilla – Balsamic Vinaigrette 20

Tucker Farms Artisan Lettuce, Crispy Potato, Three Vinegar Vinaigrette 14

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DINNER

ENTRÉES

Hickory Grilled Bay of Fundy Salmon, Sunchoke, Roasted Carrot, Celery Root, Oyster Mushroom – Sake Butter* 36

Slow Braised Blue Ridge Rabbit Leg, Red Wine – Beet Risotto, Horseradish Creme Fraiche, Candied Garlic Jus 40

Wood Oven Roasted Springer Mountain Chicken, Buttery Leek Whipped Potato, Country Ham, Corn, Tuscan Kale 32

Australian Spring Lamb Sirloin, English Pea – Fennel Tortellini, Hedge Hog Mushroom, Star Anise Broth* 40

Panko Crusted George’s Bank Cod, Purple Sweet Potato, Grilled Rapini, Wakame Bechamel 39

Hickory Grilled 12oz CAB New York Strip, Wood Roasted Fingerlings, Asparagus, Cremini Diane Sauce* 63

Duck N’ Beef Burger, Sunny Side Egg, Pickled Red Onion, Herbed Truffle Fries* 24

DESSERTS

DESSERTS

Valrhona Chocolate Tart
Ganache, Mousse, Raspberry

Tres Leches Cake
Citrus, Churro, Cream Cheese

Popcorn Ice Cream Sundae
Canoe’s Peanut Cracker Jack, Chantilly

Pineapple Upside Down Cake
Walnut, Vanilla Ice Cream, Brown Sugar

Canoe’s Daily Sorbet

*All Desserts Listed are $14 Each

WINE LIST

WINE

Due to the fact that the wine list is updated often, we have attached a file that will show the wines available as well as current prices. Please note that pricing and availability are subject to change.

If you are looking for something on the current list and want to check on availability, please call Canoe at 770-432-2663.
Thank you!

WINE LIST

COCKTAILS

COCKTAILS, BEER & WINE BY THE GLASS

The cocktails list is updated often, so we’ve attached a file that will show the cocktails, beer and wine by the glass available as well as current prices. Please note that pricing and availability are subject to change.

If you are looking for something on the current list and want to check on availability, please call Canoe at 770-432-2663.
Thank you!

COCKTAILS

All menus are subject to change

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Call us: 770.432.2663

4199 Paces Ferry Road, SE, Atlanta, Georgia 30339